To ensure accurate product costing, monitor material usage,
analyze production efficiency, and support management with reliable cost data
for pricing, profitability, and strategic decisions in the food processing
business (spices, breakfast cereals, instant mixes).
Key Competencies (Behavioral & Functional):
Functional:
Robust
analytical and numerical skills.
Process-driven
mindset with attention to accuracy.
Ability
to identify cost leakages and improvement areas.
Behavioral:
Team
player with cross-functional coordination ability.
Proactive
and deadline-oriented.
Explicit
communicator with a structured reporting style.
Key Performance Indicators (KPIs):
KPI Area
Performance Indicator
Measurement / Target
Cost Sheet Accuracy
Timely and accurate preparation of SKU-wise cost sheets