Restaurant Inspector

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Summary

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We are seeking a highly skilled and experienced Restaurant Inspector to join our team. As a Restaurant Inspector, you will be responsible for ensuring that our restaurants meet the highest standards of quality, safety, and customer satisfaction. This is a critical role that requires a keen eye for detail, excellent communication skills, and the ability to work independently. If you have a passion for the food industry and a commitment to excellence, we encourage you to apply for this exciting prospect.

Responsibilities

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Conduct regular inspections of our restaurants to ensure compliance with health and safety regulations, quality standards, and company policies
Identify areas for improvement and provide recommendations for corrective action
Collaborate with restaurant managers and staff to implement changes and ensure compliance
Develop and maintain relationships with local health and safety authorities to stay up-to-date on regulations and best practices




Conduct customer satisfaction surveys and provide feedback to restaurant managers
Participate in training and development programs to stay current on industry trends and best practices
Maintain accurate and detailed records of inspections and findings

Requirements
Requirements:

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${Experience} years of experience in the food industry, preferably in a quality control or inspection role
High school diploma or equivalent required; degree in food science, hospitality, or related field preferred
Certification in food safety and handling (e.g. Food Safety Manager Certification)
Excellent communication and interpersonal skills
Ability to work independently and as part of a team
Solid attention to detail and analytical skills
Ability to lift up to 25 pounds and stand for long periods of time
Availability to work flexible hours, including evenings and weekends
Robust knowledge of

📌 Inspector New Delhi
🏢 Onedel
📍 New Delhi