13 Aug
|
DIMORA HOTEL TRIVANANTHAPURAM
|
Thiruvananthapuram
13 Aug
DIMORA HOTEL TRIVANANTHAPURAM
Thiruvananthapuram
Customer Service: Greeting guests, presenting menus, explaining daily specials, and making recommendations.
Order Management: Taking accurate food and beverage orders, often using POS systems, and communicating them to the kitchen/bar.
Service Delivery: Serving food and drinks promptly while checking in with tables to ensure satisfaction.
Maintenance: Clearing dishes, wiping tables, and maintaining a clean, organized dining area.
Financial Transactions: Processing cash and credit card payments accurately.
Collaboration: Working with kitchen staff to ensure timely, correct orders. Indeed +4
Required Skills & Qualifications
Experience: Previous experience as a waiter or in customer service is often preferred.
Communication: Robust verbal communication skills for interaction with guests and staff.
Physical Stamina: Ability to stand and walk for long periods and lift heavy trays.
Multitasking: Capability to manage multiple tables simultaneously.
Menu Knowledge: Thorough understanding of food and beverage offerings. Instawork +4
Job Types: Full time, Permanent
Pay: ₹11,050.65 - ₹20,000.00 per month
Perks:
Food provided
Health insurance
Provident Fund
Work Location: In person
📌 F&b Associate Thiruvananthapuram
🏢 DIMORA HOTEL TRIVANANTHAPURAM
📍 Thiruvananthapuram