13 Aug
|
MYLES HIGH HEALTH CONCEPTS
|
India
13 Aug
MYLES HIGH HEALTH CONCEPTS
India
Prepare and bake bakery items (bread, buns, cakes, pastries, etc.) in large volumes.
Ensure uniform quality, taste, and presentation across all batches.
Develop standardized recipes and ensure adherence to them.
Monitor and control production timelines to meet delivery schedules.
Manage inventory of raw materials and coordinate procurement.
Ensure proper storage, handling, and rotation of ingredients (FIFO method).
Maintain strict hygiene and sanitation standards as per food safety regulations.
Operate and oversee industrial baking equipment and machinery.
Train, supervise, and evaluate production staff and helpers.
Minimize wastage and improve cost efficiency in production.
Coordinate with logistics and sales teams for order fulfillment.
Ensure compliance with company policies and regulatory requirements.
Job Type: Full time
Work Location: In person
📌 Bakery Chef Panaji (India)
🏢 MYLES HIGH HEALTH CONCEPTS
📍 India