Job Responsibility – Responsible to prepare a consistent, high-quality food product, ensuring courteous, professional, efficient, and adaptable service and Hotels operational standards. Also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean.

Sonamoo is the first authentic Korean restaurant in Recent Town, Kolkata. The restaurant was founded by Ms. Jeongsun Noh, a trained chef of Royal Korean Cuisine from South Korea in 2021. The restaurant also offers Japanese cuisine.

Qualification – Should have a qualified kitchen apprenticeship or chefs training course and previous experiences in Oriental specialty cuisine along with good culinary skills. The ability to communicate well and a proven track of food preparation, presentation, and preservation knowledge are essential.

Employment type – Full-time

Experience – 3 years

Food and accommodation included in the salary.

Joining- Immediatetly

Job Type: Full-time

Pay: ₹10,000.00 - ₹15,000.00 per month

Experience:
total work: 1 year (Required)

Work Location: In person

📌 Commi Iii Newtown (India)
🏢 Sonamoo Restaurant
📍 India