We are looking for a reliable and hardworking Kitchen Staff member to join our team in Trivandrum, Kerala. This role is suitable for both experienced kitchen Assistants and freshers who are willing to learn. You'll be responsible for supporting daily kitchen operations, maintaining hygiene standards, and ensuring smooth food preparation and service.
Responsibilities
Perform general kitchen duties, including setup, food handling, and basic cooking support
Follow health, safety, and food compliance standards at all times
Assist with inventory and stock management, including tracking supplies and reporting shortages
Support food preparation tasks such as chopping, portioning, and prepping ingredients
Maintain cleanliness and sanitation of kitchen equipment, surfaces, and work areas
Coordinate with kitchen team members to ensure timely and efficient service
Requirements
No prior experience required; freshers are welcome to apply
Willingness to work in a rapid-paced kitchen environment
Basic understanding of hygiene and food safety practices (training provided)
Ability to stand for extended periods and handle physical tasks
Good teamwork and communication skills
Shift Availability
Day Shift (Preferred) (8 AM to 6PM)
Evening Shift (Preferred) (12 PM to 10PM)
Benefits:
Accommodation or Allowances
Versatile schedule
Food provided
Leave encashment
Paid time off