Warehouse Executive (Hotel Industry)
- Manage procurement of hotel supplies, food & beverage, and operational materials.
- Negotiate with vendors and ensure cost-effective purchasing.
- Monitor inventory levels and maintain stock availability.
- Coordinate with departments for timely procurement.
- Ensure compliance with company policies and quality standards.
Location: Sriperumbudur If Interested please share your resume to
[email protected]
📌 Warehouse Executive-Food (Chennai)
🏢 Sodexo
📍 Chennai