14 Aug
|
Samvaad consultancy services
|
Mumbai
14 Aug
Samvaad consultancy services
Mumbai
Prepare an adequate level of mise-en-place based on business levels
Prepare and cook complete meals or individual dishes and foods
Prepare and cook special meals for clients as instructed by Chef
Plan menus, determine size of food portions, food cost
📌 Required Commi-2 &1 For Indian and tandoor (Mumbai)
🏢 Samvaad consultancy services
📍 Mumbai