14 Aug
|
Anardana Hospitality
|
Greater Noida
14 Aug
Anardana Hospitality
Greater Noida
Manage the complete day-to-day kitchen operations of the outlet.
Ensure adherence to standardized recipes, SOPs, kitchen procedures.
Monitor food preparation, cooking, plating, and service.
Ensure smooth kitchen operations during peak business hours.
Required Candidate profile
Lead, supervise, and motivate the complete kitchen team.
Allocate duties and manage daily kitchen manpower.
Monitor staff performance, discipline, grooming, and hygiene.
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📌 Outlet Chef (Greater Noida)
🏢 Anardana Hospitality
📍 Greater Noida