- Prepare daily meals for students and staff
- Handle bulk cooking as per the school menu
- Prepare South Indian and other Indian dishes
- Maintain cleanliness and hygiene in the kitchen
- Ensure food is prepared and served on time
- Maintain proper food quality and minimise wastage
Requirements
- Previous cooking experience is required
- Experience in a school, hostel, canteen, hotel, or similar setup will be preferred
- Should have experience in bulk cooking
- Should maintain positive hygiene and cleanliness
- Should be responsible and willing to stay on campus