Assistant Professor (India)

Assistant Professor (India)

15 Aug
|
Shri Ram Murti Smarak (SRMS) Institutions
|
India

15 Aug

Shri Ram Murti Smarak (SRMS) Institutions

India

Assistant Professor – F&B; (Production)
Join the Faculty of Hotel Management, SRMS College of Engineering, Technology & Research, Bareilly (U.P.) and become part of an institution committed to nurturing industry-ready hospitality professionals.
We are looking for a passionate and academically accomplished Assistant Professor – Food & Beverage (Production) who can bring together culinary expertise, contemporary hospitality practices, experiential learning, and industry orientation to inspire the next generation of hospitality professionals.
The role involves delivering engaging and practice-oriented learning in Food Production, Culinary Arts, Kitchen Operations, Food Safety & Hygiene, Menu Planning, and contemporary culinary practices, while mentoring students through hands-on training, projects, competitions, internships, and industry exposure.
Success in this role will be reflected in students who demonstrate strong culinary fundamentals, creativity, professional discipline, food safety consciousness, confidence in kitchen operations,



and the ability to meet evolving industry expectations. The faculty member will also contribute to curriculum enrichment, practical laboratory development, industry collaborations, academic initiatives, and the overall growth of the Faculty of Hotel Management.
If you are an enthusiastic hospitality educator with a strong foundation in Food & Beverage Production and a passion for shaping future culinary professionals, we invite you to join us in creating an industry-connected, skill-driven and future-ready learning workplace.
Location: Bareilly, Uttar Pradesh
Position: Assistant Professor – F&B; (Production)
Department: Faculty of Hotel Management
Institution: SRMS College of Engineering, Technology & Research
Be a part of the journey to transform hospitality education and shape the culinary leaders of tomorrow.

Responsibilities
Deliver lectures and hands-on kitchen practicals.
Design lesson plans for culinary courses.
Evaluate stude

📌 Assistant Professor (India)
🏢 Shri Ram Murti Smarak (SRMS) Institutions
📍 India

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