Role & responsibilities
Role Title: Regulatory Affairs & Compliance
1. FSSAI Licensing:
2. Preparation of documents required for FSSAI License of Head Office & Distribution Centre as per FSSR (Licensing and Registration of Food Businesses) 2011.
3. Submit online application and reply for FSSAI comments.
4. Classification of the products & relevant KOB as per FSSAI compliance.
5. Modification, addition & deletion of Product Categories (both Standard & Proprietary) as & when required and maintaining tracker of the same.
6. Documentation & coordination with FSSAI office.
7. Verification and uploading product test reports in FoSCoS (Food Safety Compliance System) twice a year.
8. Product Artwork:
9. Clearance of artworks of Standard Food Products and Proprietary Foods (approx. 250 SKUs) as per
10. FSSR (Labelling and Packaging) 2020
11. FSSR (Food Products Standards and Food Additives) 2011
12. FSSR (Fortification of Food) 2018
13. FSSR (Advertising and Claims) 2018
14. FSSR (Prohibition and Restrictions on Sales) 2011
15. Legal Metrology (Packaged Commodities) Rules,
2011 other amendments.
16. Other Regulations like Bureau of Indian Standards Specification, Geographical Indication, Intellectual Property, etc.
17. Clearance of artworks of Non-Food Products (approx. 350 SKU’s) as per labelling requirements of
18. Legal Metrology (Packaged Commodities) Rules, 2011 other amendments
19. Drugs Rules, 1945
20. The Cosmetics Rules, 2020
21. Bureau of Indian Standards Specification.
22. Updating labelling requirement and implementing in the system.
23. Responsible for maintaining Product Dossier/Product Specification.
24. Finalize Display of information in food service establishments (Menu Labelling) as & when required.
25. Product Testing:
26. Organize, manage and provide product testing requirements of food products with & to external lab as per
27. Customer Specifications
28. FSSR (Food Products Standards and Food Additives) 2011
29. FSSR (Contaminants, Toxins and Residues
📌 Regulatory Executive (Mumbai)
🏢 Trent
📍 Mumbai