Chef De Cuisine (Udaipur)

Chef De Cuisine (Udaipur)

15 Aug
|
FAIRMONT
|
Udaipur

15 Aug

FAIRMONT

Udaipur

Job Description

- Oversee daily kitchen operations and ensure consistent food quality and presentation.

- Design and update menus aligned with brand standards and market trends.

- Maintain strict compliance with food safety, HACCP, and sanitation standards.

- Control food cost, manage inventory, and minimize waste.

- Train, mentor, and supervise kitchen team members.

- Ensure timely service and coordination with F&B; and service teams.

- Maintain audit readiness and uphold health & safety regulations.

📌 Chef De Cuisine (Udaipur)
🏢 FAIRMONT
📍 Udaipur

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