Key Responsibilities
Prepare breakfast, lunch, dinner, tea, and snacks as per the approved menu.
Ensure food is fresh, hygienic, properly cooked, and served on time.
Handle bulk cooking according to the number of employees.
Maintain cleanliness of the kitchen, utensils, cooking area, and storage area.
Check the quality of vegetables, groceries, and other raw materials before use.
Minimize food wastage and use ingredients responsibly.
Follow all kitchen safety and food hygiene procedures.
Coordinate and guide kitchen helpers in daily activities.
Maintain discipline and report to duty on time.
Perform other canteen-related duties assigned by Management.
Pay: ₹19,000.00 - ₹24,000.00 per month
Work Location: In person
📌 Cook Sulur
🏢 Deva Steels
📍 Sulur
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