Behavioural Competencies
Process Excellence
Result Orientation
Team-oriented Engagement
Change Championship
Growth Mindset
Talent Enrichment
Guest Centricity
Personal Effectiveness
Perform core responsibilities of the Sous Chef role while maintaining Taj Safaris luxury hospitality standards.
Deliver exceptional guest service through skilled communication and prompt assistance.
Coordinate with cross-functional departments to ensure smooth daily operations.
Follow hotel SOPs, hygiene, safety, grooming, and quality standards.
Maintain accurate records, complete assigned tasks, and report issues promptly.
Support team members during peak operations and special guest requirements.
Handle resources responsibly and contribute to continuous service improvement.
Ensure guest satisfaction, confidentiality, and compliance with company policies while achieving operational excellence.
Disclaimer : This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Sous Chef New Delhi (India)
🏢 Taj Safaris
📍 India
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