Commis Chef R S Puram (R.S. Puram)

Commis Chef R S Puram (R.S. Puram)

14 Aug
|
Trinetra Venture
|
R.S. Puram

14 Aug

Trinetra Venture

R.S. Puram

Job Title: Commis Chef (I / II / III)

Department: Kitchen
Location: R. S. Puram, Coimbatore, Tamil Nadu
Industry: Pure Vegetarian Multi-Cuisine Restaurant (Bakery Included)

Job Summary

We are looking for passionate and disciplined Commis Chefs (I/II/III) to join our kitchen team in R. S. Puram, Coimbatore. The role involves assisting in the preparation and presentation of high-quality vegetarian dishes across multiple cuisines including Indian, Continental, Chinese, and Bakery products. The ideal candidate should be eager to learn, maintain hygiene standards, and perform efficiently in a rapid-paced kitchen setting.

Key Responsibilities
Assist in food preparation and cooking as per standard recipes and instructions from senior chefs
Ensure proper mise en place for smooth kitchen operations
Maintain consistency in taste, presentation, and portioning
Follow instructions from CDP / Sous Chef / Head Chef
Maintain cleanliness and hygiene as per FSSAI standards
Handle kitchen equipment safely and responsibly
Assist in bakery production (basic breads, cakes, pastries, desserts)
Ensure proper storage of ingredients using FIFO method
Reduce wastage and support cost control measures
Work collaboratively during peak service hours

Role Classification

Commis III (Entry Level)




Basic kitchen knowledge
Assists in prep work (cutting, cleaning, basic cooking)
0–1 year experience / freshers can apply

Commis II (Intermediate Level)
Handles a section with supervision
Basic knowledge of multi-cuisine & bakery
1–3 years experience

Commis I (Advanced Level)
Independently manages a section
Strong knowledge of multi-cuisine cooking & basic bakery
Can guide junior staff
2–5 years experience

Requirements
Experience in a Pure Vegetarian Kitchen preferred
Knowledge of Indian, Chinese, Continental & Bakery
Understanding of hygiene and food safety standards
Ability to work in shifts and under pressure
Team-oriented with a positive attitude
Culinary diploma/certification is a plus

Salary Range
Commis I: ₹18,000 – ₹25,000
Commis II: ₹14,000 – ₹18,000
Commis III: ₹12,000 – ₹14,000

(Based on experience & skill level)

What We Offer
Career growth opportunities
Staff meals & accommodation (if applicable)
Professional and learning-focused work setting

Pay: ₹12,000.00 - ₹25,000.00 per month

Benefits:
Commuter assistance
Food provided

Work Location: In person

📌 Commis Chef R S Puram (R.S. Puram)
🏢 Trinetra Venture
📍 R.S. Puram

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