Manage and coordinate with the kitchen team to ensure seamless food service.
Provide exceptional customer service to guests, responding promptly to their needs and resolving any issues professionally.
Maintain high standards of cleanliness and hygiene in all areas.
Collaborate with other departments to ensure effective operations and high-quality service delivery.
Develop and implement effective strategies to enhance guest satisfaction and loyalty.
Ensure compliance with company policies and procedures.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Vip Steward Chennai
🏢 Sodexo
📍 Chennai
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