ensuring smooth day-to-day operations of the food and beverage department while delivering exceptional guest experiences. The role includes supervising service staff, maintaining quality and hygiene standards, coordinating with the kitchen, managing inventory, and ensuring compliance with company policies and food safety regulations.
Compensation & Advantages
Market-competitive salary.
Paid leave and statutory perks.
Learning and career growth opportunities.
📌 Walk In Food And Beverage Executive New Delhi (India)
🏢 Perfect Stayz Hotels And Resorts
📍 India
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