TARAK FOOD PRODUCT is Food Manufacturing company has an open position for a Dosa batter Production specialist in making variety of batters like Idly/dosa batter, Ragi batter, Millets batter, Vada batter and Dal batter. Sweet manufacturing like Holige Dal, Holige Coconut, Karjikai, Variety of ladoo's, Jamun etc. Masala podi products - Dry powder of Idli Podi, Ground Nut Podi, Curry leaves Podi, Mint Podi etc

Excellent opportunity to work hard and learn about high quality batter products, including must have the talent to quickly develop and learn about current products. Must be a cooperative team player.

Experience level: Fresher

Gender: Male/Female

Job Type: Full time

Benefits:

Commuter assistance

Versatile schedule

Paid sick time

Day shift: 9 hours

Overtime pay

Application Question(s):





Have you any knowledge or experience in Batter production

Education: Food Technology/Processing Degree holder to apply for this job.

Language: Any

Note: This job role required interest to work on food production and Processing, food product packing, Sweet Preparation and Masala Podi Preparation.

Location: Bangalore, Karnataka

Work Location: In person

Attractive salary package will be offered to right candidate

Job Types: Full time, Permanent

Pay: ₹20,000.00 - ₹25,000.00 per month

Advantages:
Commuter assistance
Paid sick time
Paid time off

Education:
Secondary(10th Pass) (Preferred)

Work Location: In person

📌 Food Processing Specialist Bengaluru
🏢 TARAK FOOD PRODUCT
📍 Bengaluru