Operations, Service, Kitchen, Cashier, Captain, Counter Staff, Utility, Management (Preet Vihar)

Operations, Service, Kitchen, Cashier, Captain, Counter Staff, Utility, Management (Preet Vihar)

16 Aug
|
Sagar Ratna Restaurants
|
Preet Vihar

16 Aug

Sagar Ratna Restaurants

Preet Vihar

Company Description
Sagar Ratna Restaurants Pvt. Ltd. is a well-known restaurant chain recognized for serving authentic South Indian vegetarian cuisine, complemented by popular North Indian and Chinese dishes. The brand is established in the casual dining segment, attracting guests who value consistent quality, taste, and service. With a focus on cleanliness, hospitality, and timely service, Sagar Ratna provides a welcoming environment for families and groups. Team members join a structured, process-driven organization where customer satisfaction and food standards are top priorities.

Role Description
This is a full-time, on-site role based in Preet Vihar, covering positions across Operations, Service, Kitchen, Cashier, Captain, Counter Staff, Utility, and Management. Day-to-day responsibilities may include greeting and serving guests, taking orders, managing tables, and ensuring a smooth dining experience. Team members in kitchen and utility roles support food preparation, maintain hygiene standards, handle dishwashing, and assist in inventory handling as required.



Cashiers and counter staff manage billing, cash and digital payments, and coordinate takeaway and delivery orders accurately. Management and operations staff oversee shift scheduling, staff coordination, adherence to standard operating procedures, handling guest feedback, and ensuring compliance with food safety and company policies.

Qualifications
- Customer service and hospitality skills, including polite communication, guest handling, and a professional attitude.
- Basic food handling and hygiene awareness, with the ability to follow kitchen and cleaning procedures.
- Cash handling and point-of-sale operation skills for roles involving billing and counter management.
- Teamwork and coordination skills to work effectively with service, kitchen, and management teams.
- Ability to stand for extended periods and perform physically active tasks in a fast-paced restaurant setting.
- Prior experience i

📌 Operations, Service, Kitchen, Cashier, Captain, Counter Staff, Utility, Management (Preet Vihar)
🏢 Sagar Ratna Restaurants
📍 Preet Vihar

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