16 Aug
|
Hill View Resorts
|
Bengaluru
16 Aug
Hill View Resorts
Bengaluru
- Assist the head chef in planning menus and preparing high-quality dishes.
- Maintain a clean and organized kitchen workplace, adhering to health and safety standards.
- Develop new recipes and menus to keep culinary offerings fresh.
- Collaborate with other departments to ensure seamless service delivery.
- Manage inventory of ingredients and supplies, minimizing waste and optimizing costs.
- Ensure all food is prepared and presented to the highest standards of quality and presentation.
Disclaimer: This job posting & Location has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Assistant Cook (Bengaluru)
🏢 Hill View Resorts
📍 Bengaluru