Looking for a Chinese/North Commi-II who is having the experience in restaurant industry only. Please excuse for hotel industry persons. Restaurant opening time 12:00 PM to 12:00 AM midnigh, duty hours will be 11hrs including break.

Key responsibility are mentioned below;

1. Plan/organise/arrange daily Chinese/North indian kitchen portions of bulk items, day to day kitchen and party order activities.

2. Area clearance and report to be given to Sous Chef / Operations Manager after duty finish.

3. New dishes to be introduced as and when required. Food cost/ recipes to be maintained/properly maintained. Wastage to be control and any wastage to be recorded on wastage report.

4. Daily kitchen closing stock record in daily report.

5. Food quality, taste and appearance to be in standards and ensure all items are maintaining the requirements as per company policies.

Candidates should be work with us minimum of 1 year contract.

Monthly 3 off initial , after 3 month probation monthly 4 off will be provided. Food & accommodation provided.

Job Type: Full time

Pay: ₹22,000.00 - ₹30,000.00 per month

Work Location: In person

📌 Commi II (Kannur)
🏢 Cafe Ghazal
📍 Kannur