Role & responsibilities
- Handling Pantry, stewards associate and managing pantry team
- Should be from Hotel Management background
Location : Siruseri, Chennai
Salary : 50000 gross
- Process customer complaints patiently
- Plan alternative recipes for customers with special dietary needs
- Check food and beverage supplies and place orders when needed
- Track and order shipments
- Communicate and build solid relationships with vendors
- Adhere to food, health and safety standards
- Plan, hire, train, oversee and manage the members of staff
- Oversee and supervise the welcoming of customers
If interested please call :
Mail : (HIDDEN TEXT)
📌 Hiring F&B Manager (Chennai)
🏢 Sodexo
📍 Chennai
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