Location: Sahakarnagar, BengaluruJob Type: Full-timePosition: Head / Senior Chef
We are setting up a new premium healthy café in Sahakarnagar, Bengaluru and are looking for an experienced and passionate Head Chef to join us during the pre-opening stage.
Key Responsibilities
- Develop and finalise the complete café menu.
- Prepare continental dishes, healthy meals, salads, sandwiches, wraps, breakfast items, pasta, starters and high-protein meals.
- Develop attractive gym/fitness-focused and calorie-conscious dishes.
- Standardise recipes, portion sizes and food presentation.
- Calculate food costs and help maintain valuable food-cost percentages.
- Assist owners in selecting commercial kitchen equipment and planning the kitchen workflow.
- Help identify reliable ingredient and food suppliers.
- Maintain food quality, taste, presentation and consistency.
- Maintain high standards of kitchen hygiene and food safety.
- Train and supervise junior chefs and kitchen assistants.
- Control food wastage and kitchen inventory.
- Coordinate with the barista and front-of-house team.
- Help develop new and seasonal menu items after opening.
Candidate Requirements
- Minimum 3–5 years of professional kitchen experience preferred.
- Strong experience in Continental / Café cuisine.
- Knowledge of healthy and high-protein food will be highly preferred.
- Experience in café menu development is an advantage.
- Good understanding of food costing and inventory control.
- Ability to lead and train a small kitchen team.
- Creative with food presentation and new menu development.
- Comfortable joining during the pre-opening/setup stage.
What We Offer
- Competitive salary based on experience.
- Opportunity to build the kitchen and menu of a new premium café from the beginning.
- Long-term growth opportunity as the café expands.
- Supportive ownership and freedom to contribute new menu ideas.
Interested candidates can apply with their CV, current salary, expected salary, total experience and earliest joining date.
Pay: ₹400,000.00 - ₹600,000.00 per year
Benefits:
- Food provided
- Leave encashment
- Paid sick time
- Provident Fund
Work Location: In person
📌 Head Chef (Sahakar Nagar)
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