Head Barista Job Description: • Lead and mentor a team of baristas, ensuring top-notch service and consistent quality in every cup. • Oversee daily operations, including inventory management, equipment maintenance, and workflow optimization to keep things running smoothly. • Innovate and curate our coffee menu, experimenting with new blends, lattes, and specialty drinks while staying true to sustainable sourcing practices. • Train staff on advanced brewing techniques, latte art, and customer engagement to create memorable experiences. • Collaborate with management on budgeting, vendor relations, and event planning to drive cafe growth. • Maintain a clean, secure, and welcoming space that aligns with health and safety standards. Requirements: • Minimum 5 years of hands-on experience as a Barista, with proven leadership in a high-volume cafe or hospitality setting.



• Expertise in espresso machines, grinders, and alternative brewing methods (e.g., pour-over, cold brew). • Strong knowledge of coffee origins, roasting, and flavor profiles—certifications like SCA (Specialty Coffee Association) are a plus. • Excellent communication and team-building skills, with a customer-first mindset. • Availability for flexible shifts, including weekends and early mornings. Benefits: • Competitive salary with performance bonuses. • Health insurance, paid time off, and employee discounts on our delicious menu. • Ongoing training and development opportunities, including coffee workshops and certifications.

📌 Head Barista (Hyderabad)
🏢 r3 Consultant
📍 Hyderabad