Position: R&D; Executive – Natural Color Division
Location: Kanjikode, Palakkad
Qualification: B.Tech/M.Tech in Food Technology/Food Engineering or M.Sc. in Food Science, Chemistry, Biotechnology, or related disciplines
Experience: 1–3 years in Food R&D;, Natural Colors, Food Ingredients, or related areas (Experience in Natural Colors is mandatory.
Salary: Upto 5.5 Lacs(Negotiable) Key Responsibilities
* Experience in Natural Colors is mandatory.
* Develop and optimize natural color formulations for food applications.
* Conduct laboratory trials, testing, and product evaluations.
* Support recent product development and process improvement initiatives.
* Maintain accurate R&D; documentation, reports, and technical records.
* Collaborate with Production and Quality teams for successful product commercialization.
* Perform analytical testing and ensure compliance with quality standards.
* Research innovative natural color solutions and ingredient applications.
* Contribute to continuous improvement and innovation within the R&D; team.

📌 R&D Executive – Natural Color Division (Palakkad)
🏢 HIRESTAR JOB BANK
📍 Palakkad