16 Aug
|
AccorHotel
|
Bengaluru
16 Aug
AccorHotel
Bengaluru
Company Description
Grand Mercure Bengaluru Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to major techparks and key commercial & residential bubbles 212 Contemporary & Lavish rooms including 29 one and two bedroom suites with private terrace 10 elegant meeting spaces including a quaint alfresco and open terrace that can cater from 20 - 400 guests.
Features an all-day dining restaurant, cafe & alfresco, a fitness
centre, spa, swimming pool, an entertainment zone, library
lounge, art gallery and business centre
Job Description
Prime Function:
- Responsible for the production of all pastries, cakes, cold/hot desserts, toppings for the pastry shop as well as other outlets.
- To prepare production charts of all the bakery and pastry items and monitor them from time to time.
- Ensure to exceed guest expectations in quality and service of the food products.
- Supervise the preparation and production of all bakery products.
- Ensure that all HACCP procedures are followed and clear records are maintained at all the times.
- Any matter which may effect the interests of hotel should be brought to the attention of the Management.
Key Responsibilities:
Kitchen Planning
- Plan and design menus, responsible for presentation of pastries, bakery items and chocolates.
- Tastefully do pairing of wine with food whenever applicable, create a competitive edge with new products through innovation and consistency.
- Follows guidelines laid by the Executive Chef on menu plan and design.
- Estimate daily and weekly requirements.
People Management
- Motivate and develop staff to ensure smooth functioning of the department and promote teamwork.
- Maintain appropriate staffing levels by effectively planning Duty roster in order to consistently provide excellent guest service.
- Provide effective support to the team to enable them to provide a range of effective and efficient services.
- Respond to customer queries by resolving issues in a timely and
📌 Pastry Chef (Bengaluru)
🏢 AccorHotel
📍 Bengaluru