1. Food Preparation & Production Support
- Perform cutting, chopping, portioning, and basic prep as per recipe sheets. Maintain station readiness before and after shift — all mise-en-place completed. Follow recipe and portion sizes strictly as defined in the training manual and kitchen SOP. Assist Commi II and CDP during production hours with smooth workflow and coordination. Ensure labeling, storage, and FIFO of raw materials.

2. Hygiene & Sanitation
- Maintain 100% compliance with FSSAI & FSMS hygiene standards. Clean workstations, utensils, and equipment after every batch or shift. Follow color-coded chopping board usage and cleaning schedules. Maintain proper grooming standards — gloves, apron, hairnet, shoes, and nails.



Participate in daily hygiene checks conducted by Outlet Manager.

3. Operational Discipline
- Report any shortage, damage, or deviation of materials to Commi II or Manager immediately. Maintain daily prep log and quantity consumption records accurately. Support the team in timely dispatch during rush hours, minimizing KPT delays. Follow shift checklist for opening, mid-shift, and closing activities.

Pay: ₹10,000.00 - ₹16,000.00 per month

Advantages:
- Food provided
- Paid sick time
- Provident Fund

Work Location: In person

📌 Kitchen Helper (Gurugram)
🏢 Caterspoint Futuristic Foods
📍 Gurugram