Company Description
Coffee Mechanics is a farm-to-table coffee company based in Bengaluru, known for its commitment to high-quality coffee and artisanal techniques. Located in Bellandur and Hennur Road, Bangalore, the cafe, roastery & bakery is a hub for coffee enthusiasts and food lovers alike. With a focus on craftsmanship, Coffee Mechanics delivers exceptional experiences in both flavor and ambiance. The company prides itself on authenticity and innovation in the food and beverage industry.

Role Description
This is a full-time, on-site Pastry Chef role located in Bellandur Bengaluru, Karnataka. The Pastry Chef will oversee the preparation and presentation of high-quality baked goods and pastries in alignment with Coffee Mechanics' farm-to-table philosophy. Daily responsibilities include creating and testing recent recipes, preparing doughs and batters, baking pastries and desserts, decorating finished products,



and maintaining cleanliness and organization in the kitchen. The role requires collaboration with the culinary team to ensure consistency and excellence in product offerings.

Qualifications
Proficiency in Baking, Food Preparation, and Bakery operations
Strong Culinary Skills, including cooking techniques and dessert crafting
Experience in creating innovative recipes and maintaining quality standards
Familiarity with hygiene standards and kitchen operations
Attention to detail and creativity in food presentation
Ability to work in a fast-paced, team-oriented environment
Prior experience in a similar role is a plus
Culinary diploma or relevant qualifications are preferred

📌 Pastry Chef (Bengaluru)
🏢 Coffee Mechanics
📍 Bengaluru