Company Description
We are a company that incubates food brands and operates state-of-the-art cloud kitchens & Dine-ins with a focus on making honest food that customers love. We aim to democratize access to positive food in a sustainable manner by providing food that suits our customers' palettes and nutritional needs
Job description
- Bulk Food processing skills
- Knowledge on Food Product
- Menu Programming - Production Planning
- Variance and wastage control, Inventory Management for RM, PM, FP
- Stakeholder Management with Maintenance, Retail Ops, Quality, Supply Planning, Procurement
- Meet targets as per Production Fillrate, Dispatch Fillrate - Food Cost, Recipe correction
- Food Design & Scalability
- Training for CK staffs
- Uniforms & Grooming standards
- Deep knowledge on Butchery activity
- Poultry, Meat products
- Knowledge on automation in Food Processing updated with latest technologies
- To work on Food Safety & Quality controls & Upkeep the hygiene of the facility.