Restaurant Captain (India)

Restaurant Captain (India)

18 Aug
|
Sattvaa Hospitality
|
India

18 Aug

Sattvaa Hospitality

India

Responsibilities

- Supervise restaurant floor operations
- Train and guide service staff
- Handle guest complaints professionally
- Ensure smooth guest experience
- Coordinate with kitchen and management

Requirements

- Prior restaurant service experience
- Leadership and communication skills
- Robust customer handling ability
- Spoon Service

Benefits

- Food & accommodation
- PF & ESI
- Weekly off
- Tips/service charge
- Career growth opportunities

(Salary can be negotiated based on experience and performance)

Pay: From ₹22,000.00 per month

Benefits:

- Flexible schedule
- Food provided
- Health insurance
- Life insurance
- Provident Fund

Work Location: In person

📌 Restaurant Captain (India)
🏢 Sattvaa Hospitality
📍 India

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