JOB VACANCY IN_MALAYSIA_ FOR INDIAN CUISINE CHEF

Core Specialities:
- Hyderabadi Specialities & Biryanis
- Traditional Indian Breakfast & Rotis
- Starters
- Tea-Time Snacks

MONTHLY SALARY PACKAGE:
- Fixed Basic Salary: MYR1,700 (_approx. ₹40,000_)
- Potential Overtime Income: MYR 1,600 (_approx. ₹37,400_)

Working Hours & Schedule:
- 6-Day Work Week (_Fixed Off Every Monday_)
- Split Shift: 5:00 AM - 12:00 NOON & 5:00 PM - 11:00 PM
- Break Time: 12:00 NOON - 5:00 PM
- 8 Normal Hours + 5 Hours Fixed Overtime Daily

Benefits & Perks:
- Work Visa (Malaysia) Provided
- Accommodation Provided
- Duty Meals Provided
- Group Hospitalization Insurance
- Annual Medical Check-up
- 14 Days Medical Leave
- 10 Days Annual Leave (_upon completion of 1 year of service_)

Pay: ₹40,000.00 - ₹75,000.00 per month

Perks:
- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Provident Fund

Work Location: In person

📌 Indian Cuisine Chef (Rangareddy)
🏢 Ishtaa Sdn Bhd
📍 Rangareddy