17 Aug
|
KIMS Valiyath
|
Karunagappalli
17 Aug
KIMS Valiyath
Karunagappalli
Assist in collecting patients’ dietary and nutritional information.
Support nutritional assessment and diet planning under the guidance of a dietician.
Assist in preparing individualized diet charts according to patients’ medical conditions.
Monitor patients’ food intake and dietary compliance.
Provide basic nutrition education to patients and their families under supervision.
Coordinate with doctors, nurses, and other healthcare specialists regarding patients’ dietary needs.
Maintain accurate records of diet assessments, diet charts, and follow-ups.
Assist in menu planning for patients according to hospital dietary guidelines.
Follow hospital hygiene, food safety, and infection-control standards.
Participate in nutritional counselling, ward rounds, and departmental activities.
Work Location: In person
📌 Dietician Internship Karunagappalli
🏢 KIMS Valiyath
📍 Karunagappalli