Hospitality experience
Prior experience in hotel, resort, or food service operations, especially in guest-facing roles.
Communication skills
Clear verbal communication and polite telephone etiquette to handle guest orders accurately.Ability to record orders precisely, confirm special requests, and avoid errors.Productive handling of multiple orders simultaneously while maintaining service quality.Familiarity with food and beverage offerings, including dietary options and promotions.Robust collaboration with kitchen and service staff to ensure timely delivery.Friendly, qualified demeanor with a focus on guest satisfaction and complaint resolution.
Attention to detail
Multitasking ability
Knowledge of menu
Coordination skills
Customer service orientation
Pay: ₹20,000.00 - ₹23,000.00 per month
Benefits:
Health insurance
Work Location: In person
📌 Room Service Order Taker Kottayam (India)
🏢 Ranch at Big Banyan Vineyard & Resort
📍 India
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.