Toppino's Neapolitan Pizzeria is looking for a Helper Chef to support the kitchen team in daily food preparation and operations. This is a excellent chance for someone looking to build a career in the culinary field under the guidance of an experienced chef.
Responsibilities:
Assist the head chef with food preparation and cooking
Handle basic prep work - chopping, portioning, ingredient prep
Maintain cleanliness and organization in the kitchen
Support with stock management and daily kitchen setup
Follow hygiene and safety protocols at all times
Requirements:
Basic kitchen experience preferred, freshers can also apply
Willingness to learn and take instructions well
Punctual, disciplined, and able to work in a team
Available for morning or night shift as assigned
Experience