Experience: Freshers are welcome, or up to 1 year of experience in a café, food court, or restaurant kitchen runner position.

Overview: Responsible for the overall operations, financial performance, and guest experience of the café.

Key Responsibilities:
Run food and drinks from the kitchen/bar to the correct tables promptly.
Explicit dirty dishes, wipe tables, and reset mats, cutlery, and water glasses.
Assist the Captain in serving water and clearing table side trash.
Maintain side-station stock (napkins, cutlery, condiments) throughout the shift.

Skills Needed:
Active, polite, and well-groomed.
Ability to follow instructions carefully and move quickly on a busy floor.
Basic understanding of Hindi/English to handle direct customer requests (like serving water or clearing plates).
Team player attitude to keep the side-stations clean and organized.
Must be pet-friendly.

Perks:
Food provided
Provident Fund

Ability to commute/relocate:
Lower Parel, Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (Required)

Experience:
Food industry: 1 year (Preferred)

Work Location: In person

📌 Food Server Parel
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