Roles and Responsibility

- Oversee front desk, housekeeping, and food service operations to ensure seamless execution of services.
- Lead and motivate staff members to achieve high levels of customer satisfaction and productivity.
- Develop and implement strategies to enhance operational efficiency and reduce costs.
- Coordinate with various departments to resolve issues and improve overall performance.
- Analyze customer feedback and implement changes to improve guest experience.
- Maintain accurate records and reports of daily operations and staff performance.

Job Requirements

- Proven experience as a Duty Manager or similar role in the hospitality industry.
- Robust leadership and communication skills are essential for effective team management.
- Ability to work under pressure and manage multiple tasks simultaneously.
- Excellent problem-solving skills are needed to resolve complex issues efficiently.
- Knowledge of hotel management systems and software applications is required.
- Strong attention to detail ensures accuracy and quality of services provided.

📌 Duty Manager (Lonavla)
🏢 Naukri Hospitality Jobs
📍 Lonavla