Assist chefs and kitchen staff with daily food preparation and kitchen operations

Prepare vegetables, ingredients, sauces, garnishes, and other items according to established recipes and instructions

Support the preparation and presentation of food while maintaining required quality standards

Ensure proper handling, storage, and organization of food ingredients and kitchen supplies

Maintain cleanliness and hygiene of workstations, utensils, equipment, and kitchen areas

Follow food safety, sanitation, and kitchen operating procedures at all times

Assist the kitchen team during service and ensure required ingredients are available when needed

Support inventory checks and report shortages, damaged items, or equipment issues to the appropriate team member

Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

📌 Commi I (Udaipur)
🏢 Taj Safaris
📍 Udaipur