Bakers Studio is a growing food and gifting brand manufacturing cookies, chocolates, biscottis, roasted snacks, health bars and other food products.
Key Responsibilities:
- Manage day-to-day factory and production operations.
- Plan and monitor daily production and production schedules.
- Manage production staff and ensure productivity.
- Maintain product quality, hygiene and food safety standards.
- Manage raw material and packaging inventory.
- Monitor wastage and control production costs.
- Maintain batch, production and inventory records.
- Ensure FSSAI and food safety compliance.
- Coordinate with purchase, packaging and dispatch teams.
- Manage machinery maintenance and factory upkeep.
- Develop and implement SOPs for production and hygiene.
- Support new product trials and production scale-up.
Requirements:
- 3+ years of experience in food manufacturing, bakery, confectionery or FMCG.
- Experience managing production teams.
- Knowledge of food safety, hygiene and FSSAI standards.
- Robust production planning and inventory management skills.
- Good leadership, communication and problem-solving skills.
- Hands-on approach and ability to independently manage factory operations.
Preferred: Experience in cookies, chocolates, bakery products, snacks, dry fruits or health foods.
📌 Factory Manager (Mumbai)
🏢 Bakers Studio
📍 Mumbai
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