- Maintain SOPs, production schedules and hygiene records.
- Supervise day-to-day production activities.
- Ensure food safety and hygiene standards are followed.
- Ensure employees follow all safety and production procedures.
- Maintain plant cleanliness and readiness for production.
- Coordinate with the production team to ensure smooth operations.
Qualification: Food Technology / Food Science
Experience: Relevant experience in food production preferred.