Key Responsibilities

- Oversee maintenance of cafés, lounges, retail outlets, central kitchens, offices, and factory facilities.
- Perform preventive and breakdown maintenance of electrical systems, equipment, and utilities.
- Monitor and maintain electrical panels, DG sets, UPS systems, lighting, and power distribution systems.
- Ensure smooth operation of HVAC, refrigeration units, kitchen equipment, pumps, and other facility infrastructure.
- Conduct routine inspections and identify maintenance requirements.
- Coordinate with vendors and contractors for repairs, servicing, and AMC activities.
- Ensure compliance with safety standards, statutory requirements, and company policies.
- Maintain maintenance records, service reports, and equipment documentation.
- Support current store openings, renovations, and facility-related projects.




- Minimize downtime and ensure uninterrupted facility operations across all locations.

Qualifications

- Diploma or Bachelor's Degree in Electrical Engineering.
- 2-8 years of experience in facility maintenance, electrical maintenance, hospitality, retail, commercial buildings, food & beverage, central kitchens, or manufacturing environments.
- Hands-on experience with electrical systems, HVAC, DG sets, UPS, and utility equipment.
- Knowledge of electrical safety standards and maintenance best practices.

Pay: ₹30,000.00 - ₹35,000.00 per month

Benefits:

- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Provident Fund

Work Location: In person

📌 Facility & Electrical Maintenance Engineer (India)
🏢 Smoor Chocolates
📍 India