You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
Qualifications
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 6 month work experience in hotel operations. Positive customer service, communications and interpersonal skills are a must.
Benefits:
- Food provided
Work Location: In person
Pay: ₹13,000.00 - ₹15,000.00 per month
Benefits:
- Food provided
Work Location: In person
📌 Service F&b (India)
🏢 Golden Cassia Business hotel
📍 India
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