Position: Pizzeria Chef – Neapolitan Pizza & Bakery
Responsibilities
- Prepare authentic Neapolitan pizzas.
- Handle dough preparation, fermentation & baking.
- Prepare pizza sauces, toppings & bakery items.
- Maintain food quality, taste & presentation.
- Follow kitchen hygiene and SOPs.
- Manage mise en place and reduce wastage.
- Maintain pizza oven and kitchen equipment.
Requirements:
- 2–5 years of relevant experience preferred.
- Good knowledge of Neapolitan pizza & bakery.
- Good teamwork and communication skills.
- Immediate joining preferred.
Location: Amravati Pay: ₹22,000.00 - ₹32,000.00 per month