Job Purpose

Responsible for the overall operation, maintenance, safety, and upkeep of the hotel’s engineering systems, equipment, utilities, and infrastructure, ensuring uninterrupted and efficient hotel operations.

Key Responsibilities

- Engineering Operations

- Supervise all engineering and maintenance activities across the hotel.

- Ensure uninterrupted operation of electrical, plumbing, HVAC, refrigeration, kitchen equipment, lifts, DG sets, STP, swimming pool, fire systems, and other utilities.

- Monitor daily engineering operations and attend to breakdowns promptly.

- Preventive Maintenance

- Prepare and implement preventive maintenance schedules for all equipment and facilities.

- Maintain proper records of maintenance, servicing, repairs, and breakdowns.

- Ensure critical equipment is regularly inspected and maintained.

- Team Management

- Lead, supervise, and allocate duties to the engineering team.

- Prepare duty rosters and ensure adequate manpower coverage for all shifts.

- Train engineering staff on equipment operation, safety procedures, and preventive maintenance.

- Energy &
- Cost Control

- Monitor electricity, water, fuel, and other utility consumption.

- Identify opportunities to reduce energy and maintenance costs without affecting guest comfort or safety.

- Monitor DG operation and fuel consumption.

- Safety &

- Compliance

- Ensure compliance with electrical, fire, lift, boiler, pollution control, and other applicable statutory requirements.

- Coordinate inspections and renewals of statutory licences and certificates.

- Ensure all safety equipment and systems are operational.

- Guest &

- Operational Support

- Respond immediately to engineering complaints from guests and operational departments.





- Coordinate with Front Office, Housekeeping, F&B;, Kitchen, Security, and other departments for maintenance requirements.

- Ensure engineering-related complaints are resolved within the required time.

- Vendor &

- Contractor Management

- Coordinate with external vendors and service contractors.

- Obtain quotations and evaluate service requirements.

- Monitor the quality and timely completion of outsourced maintenance work.

- Budget &

- Inventory

- Prepare the annual engineering maintenance budget.

- Control expenditure within the approved budget.

- Monitor engineering spare parts, tools, and consumables and maintain adequate stock.

- Documentation &

- Reporting

- Maintain equipment history, maintenance schedules, breakdown reports, utility records, and service contracts.

- Submit regular engineering reports to management.

- Maintain records of AMC and warranty agreements.

- Emergency Management

- Take immediate action during power failures, equipment breakdowns, fire emergencies, water supply issues, and other engineering emergencies.

- Coordinate with Security and other departments during emergencies.

Qualifications &

- Experience

- Diploma / Degree in Electrical, Mechanical, Civil, or Hotel Engineering.

- Minimum 8–12 years of relevant engineering experience, preferably in a hotel/resort setting.

- Previous experience in a Chief Engineer / Engineering Manager role in a hotel is preferred.

- Strong knowledge of hotel utilities, HVAC, electrical systems, DG, STP, fire & safety systems, and general maintenance.

- Good leadership, problem-solving, vendor-management, and communication skills.

Pay: ₹30,000.00 - ₹35,000.00 per month

Benefits

- Food provided

- Provident Fund

Work Location: In person

📌 Chief Engineer (Coimbatore)
🏢 JENNEYS RESIDENCY
📍 Coimbatore