Beverage Preparation: Brew various styles of tea, filter coffee, espresso, lattes, and specialty drinks to exact company standards and recipes.
Customer Service: Greet patrons, take accurate orders, explain menu options, and process transactions.
Station Hygiene: Clean counters, wash equipment, and comply with food safety and health guidelines.
Inventory Management: Monitor stock levels for tea leaves, coffee beans, milk, sugar, and cups, reporting shortages
Pay: Up to ₹25,000.00 per month
Advantages:
Versatile schedule
Food provided
Leave encashment
Paid sick time
Experience:
Restaurant: 2 years (Preferred)
Work Location: In person
📌 Tea & Coffee Maker Dommasandra
🏢 Modern Coffee House
📍 Dommasandra
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.