The Commis 3 – Bakery is responsible for assisting in the preparation and production of bakery items such as breads, pastries, cakes, desserts, and other baked products. The role involves supporting senior chefs, maintaining hygiene standards, and ensuring quality production as per company standards.

Key ResponsibilitiesProduction Support
Assist in preparation of bakery items like breads, cookies, pastries, cakes, muffins, and desserts
Support senior chefs in daily bakery production activities
Prepare ingredients such as flour, sugar, cream, fillings, and toppings
Follow recipes and production guidelines accurately
Help in basic baking, mixing, kneading, shaping, and decorating tasks

Quality Control
Maintain consistency in taste, texture, and presentation
Ensure freshness and quality of all bakery products




Follow portion control and waste minimization practices

Hygiene & Safety
Maintain cleanliness of workstations, utensils, and equipment
Follow food safety, hygiene, and sanitation standards
Ensure proper storage of raw materials and finished products
Follow kitchen safety procedures at all times

Team Coordination
Work closely with bakery team members and kitchen staff
Support smooth daily production and timely dispatch
Assist during bulk production and festive season operations

Job Type: Permanent

Pay: Up to ₹25,000.00 per month

Perks:
Paid sick time
Provident Fund

Work Location: In person

📌 Savory Kitchen Commi Mumbai
🏢 Prime Foodsnfectionery
📍 Mumbai