We are looking for a talented and experienced Specialized Chef to join our Karak Café. The role involves preparing a range of traditional Karak café items and beverages with attention to authenticity, quality, and presentation.
Key Responsibilities:
- Prepare a variety of Karak café menu items including flatbreads, pies, croissants, mandaza, qaymat, and quroos.
- Brew and serve hot beverages, especially Karak tea and other traditional teas.
- Maintain high standards of cleanliness, food safety, and kitchen organization.
- Consistently deliver quality and taste in line with the café’s standards.
Requirements
Qualifications and Requirements:
- Minimum of 2 years of experience in a similar role within a Karak café or related culinary environment.
- Proven expertise in preparing Karak café food and beverages.
- Strong understanding of traditional Gulf flavors and techniques.
- Ability to work efficiently in a rapid-paced setting and collaborate with a team.
📌 Hiring for croissant & Karak café worker (Hyderabad)
🏢 Leading
📍 Hyderabad
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