- Prepare and serve a variety of mocktails and non-alcoholic beverages as per standard recipes.
- Prepare fresh juices, shakes, coolers, smoothies, and other beverages as required.
- Ensure proper garnishing and presentation of all beverages.
- Follow standard recipes, portion sizes, and quality standards consistently.
- Maintain cleanliness and hygiene of the bar counter, equipment, glassware, and work area.
- Check and maintain adequate stock of syrups, fruits, mixers, garnishes, ice, and other beverage ingredients.
- Monitor freshness and quality of ingredients and report any shortages or wastage.
- Operate and maintain beverage equipment properly.
- Coordinate with the service and kitchen teams to ensure timely preparation and service.




- Follow all food safety, hygiene, and company SOPs.
- Maintain proper storage and handling of beverage ingredients.
- Minimize wastage and ensure effective use of ingredients.
- Provide friendly and professional service to guests and respond to beverage-related requests.
- Support the team during busy periods and maintain smooth bar operations.

Pay: ₹22,578.61 - ₹26,100.05 per month

Benefits:
- Food provided
- Paid sick time
- Provident Fund

Work Location: In person

📌 Bartender (Gurugram)
🏢 BDC Eatopia Hospitality India Private
📍 Gurugram