Nirava Holistic Centre by Krishnendu Ayurveda is a premium integrative wellness centre combining Ayurveda, nutrition, yoga, physiotherapy and lifestyle medicine. We cater to both Indian and international guests through personalized wellness programs.
Responsibilities
Perform comprehensive nutritional assessments.
Develop individualized meal plans for Ayurveda and wellness guests.
Coordinate daily diet prescriptions with doctors and the kitchen team.
Modify diets based on medical conditions, treatment stage and patient preferences.
Monitor patient progress and update nutrition plans.
Counsel guests on healthy eating and sustainable lifestyle changes.
Maintain diet charts and electronic documentation.
Ensure quality and portion control with the restaurant team.
Participate in multidisciplinary clinical meetings.
Educate guests through workshops and wellness talks when required.
Qualifications
B.Sc./M.Sc. in Nutrition & Dietetics
Registered Dietitian (preferred)
1–3 years of experience in a hospital or wellness centre preferred.
Freshers with excellent communication and strong clinical knowledge may also apply.
Skills
Patient counselling
Clinical nutrition
Meal planning
Communication skills
Documentation
Team coordination
Computer proficiency (MS Office/EMR)
Benefits
Market-competitive salary
Free staff meals
Professional development and training
Chance to work with an experienced multidisciplinary wellness team
Growth opportunities in integrative medicine
Schedule
Day Shift
Language
English (Required)
Malayalam (Preferred)
Hindi (Added advantage)