Job Summary:
Provide excellent guest service by welcoming guests, taking orders, serving food and beverages, and ensuring a clean and pleasant dining experience.
Key Responsibilities:
Greet and assist guests professionally.
Take and serve food & beverage orders.
Maintain cleanliness of tables and dining areas.
Coordinate with the kitchen for timely service.
Follow hygiene, safety, and service standards.
Handle guest requests courteously.
Requirements:
10th/12th Pass or Hotel Management preferred.
0–2 years of restaurant/hospitality experience.
Valuable communication, teamwork, and customer service skills.
Willingness to work rotational shifts.
Pay: ₹15,000.00 - ₹17,000.00 per month
Advantages:
Food provided
Provident Fund
Work Location: In person
📌 Steward Pune
🏢 Mirah Hospitality
📍 Pune
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